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Knowing WHEN to Use Technology in Class

Suzanne Kelly and Elizabeth Dobler help us understand that technology, when used with intention, can help teachers augment instruction without letting it dictate what we do.They offer many tools and ideas to guide decision making as we integrate tech into our lesson plans.

‘Draft Alongs’ Help Kids Grow Olympic Mindsets

Kelly Owens saw that polished texts didn’t model the struggles writers go through. “It was like showing kids an elite Olympian’s performance and asking them to replicate it.” With her ‘Draft Along’ activity, students now experience the wrinkly reality of the writing process.

How We Redefined What School Means

Most students at Laurie Lichtenstein’s middle school were F2F all year, but masked and isolated in small classroom pods as teachers moved about. It was hard, but as time passed teachers found ways to reduce isolation, build community, and let kids have lots of time to play.

Reclaiming the Power of Writer’s Notebooks

A writer’s notebook is a place to write down what you notice and don’t want to forget; a place to record your ideas and reactions to things. Most of all, it’s a place for students to take what they’ve learned in class and make it their own. It’s a place to live like a writer.

Center Your Students with Literacy Workshop

From a drawing to a book, Maria Walther and Karen Biggs-Tucker trace a 5th grader’s growing creativity, curiosity and individuality. Discover their innovative ways to streamline literacy instruction while offering students opportunities to follow individualized learning paths.

Reimagining Teaching as We Lead Literate Lives

In her book Stephanie Affinito brings together the importance of reflection and the need to examine our classroom practices. She provides a framework for celebrating our reading and writing lives and offers ways we can help our students develop these habits for themselves.

Differentiating History Instruction with Menus

Laurie E. Westphal offers a comprehensive introduction to student choice and how to make menus successful. Aimed at high school, the ideas can also work for advanced students in middle school as they develop their strengths, writes history teacher Erin Corrigan-Smith.